Mains
Meat and vegetable mains for a weeknight or a Sunday table.
PastaBeef Short Rib Ragu, plus Porcini Mushrooms
MainsRagu alla Napoletana, Neapolitan Ragu
GnocchiCanederli in Brodo, Bread Dumplings in Broth
MainsItalian Sausages and Lentils
MainsVitello Tonnato, Veal, plus Tuna Sauce
MainsCarbonade Valdostana, Spiced Red Wine Beef Stew
MainsInvoltini alla Palermitana, Sicilian Beef Involtini
MainsZuppa alla Valpellinese, Cheese and Cabbage Casserole
MainsPollo in Potacchio, Italian Braised Chicken
MainsFrico, Cheesy, Potato and Onion Cake
MainsCostoletta alla Valdostana, Stuffed Breaded Veal
PastaItalian Lamb Lasagna, plus Pecorino Bechamel